Deep Dish Pizza

Deep Dish Pizza

I got this recipe from our friends in California, thanks Gerri.  This pizza will fill you up with just one piece.

Dough Ingredients:

Two Boxes of Pillsbury hot roll Mix

Dough Direction:

Follow the Directions for the pizza mix on the box.

Separate them into different bowls.

To help them rise put them in the oven at 200 degrees. Put a bowl of hot water on the bottom rack. Turn off the oven when it reaches 200, put the bowls into the oven, and let them raise it takes about 45 mins. 

Tomato Mixture Ingredients:

Can of Petite diced Tomatoes (28 oz)

1 Cup of Spaghetti Sauce (I use Prego)

2 TPBS Italian Salad Dressing

1 tsp. Oregano

Green Pepper diced

8 oz Sliced Pepperoni (split the slice in half)

Two packages of 8oz Provolone Cheese

Direction:

Put all of the ingredients in a saucepan and simmer for 20 mins. While the sauce is simmering grease a baking pan bottom and side, (The pan will need to be 11x15) you will need that big to fit all of this. Put the dough in spread it around the whole pan, and then pour the tomato mixtures over the dough. Top the mixture with the cheese. Bake in the over for 25 minutes at 425.